Saba Archives - Filipino Food Art https://filipinofood.art/project-tag/saba/ An illustrated Filipino food glossary by Albert Balbutin Jr. @filipeanut Sat, 27 May 2023 23:44:43 +0000 en-US hourly 1 https://wordpress.org/?v=6.7 https://i0.wp.com/filipinofood.art/wp-content/uploads/2020/11/cropped-Avatar-Leche-square-for-social-media-940.jpg?fit=32%2C32&ssl=1 Saba Archives - Filipino Food Art https://filipinofood.art/project-tag/saba/ 32 32 186228591 Ginanggang https://filipinofood.art/portfolio/ginanggang/ Thu, 24 Oct 2019 23:09:34 +0000 https://filipinofood.art/?post_type=jetpack-portfolio&p=206 Who doesn’t like grilling bananas, covering them with butter, and then rolling them in sugar? Lami gyud ni part (this is really good, friend!) Ginanggang in Bisaya means grilled or broil 1, and it has become synonymous with this grilled delicacy found in many places from Mindanao to Cebu. And it’s so good that some…

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]]> 206 Saba https://filipinofood.art/portfolio/saba/ Thu, 30 May 2019 14:08:41 +0000 http://filipinofood.art.blog/?post_type=jetpack-portfolio&p=121 Saba is a small banana that is common all over the country. It is used in a variety of ways, from savory pochero, crisp banana chips, boiled then chilled for saba con yelo, and banana cue among other dishes! Unripe saba has greener skin, is tougher, and less sweet. But it can still be fried,…

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]]> 121 Banana Cue https://filipinofood.art/portfolio/banana-cue/ Sun, 26 May 2019 11:01:47 +0000 http://filipinofood.art.blog/?post_type=jetpack-portfolio&p=110 Banana cue is a popular snack or merienda in streets, homes, and offices all over the Philippines. They are accessible, easy-to-make, and delicious. It is made with saba bananas, a short stubby banana that is common all over the country. Unlike the longer bananas in the west that are simply peeled and eaten, saba is…

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